光塩学園調理製菓専門学校


For International Students

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We are looking for people across the world who are interested in food.
Policy

We have an unbroken tradition of prducing new culinary professionals.

The Koen Institute was established in 1948. Based on the spirit of charity, symbolized by salt and light in the Gospel of Matthew, our educational philosophy is to cultivate spiritual richness in our students.
With this ethos, we continue to send food professionals all over the world, equipped with skills, knowledge and excellent human qualities. By bringing forth new talent, we hope to extend this tradition forward into the future.

Study with the latest facilities and equipment.
International Exchange and Overseas Students

With a proven record of 36 year's international exchange,Koen's network extends worldwide.

Acceptance of Foreign Students (since 1988).

We have accepted many international students from a number of differend countries
(Including short-team study and traning students.)

This Year's International Students

We have accepted many international students from a number of differend countries
(Including short-team study and traning students.)

Guidelines for Applicants
CoursesAdmission
Capacity
Matriculation
Fees
Admission Requirements
Culinary CourseDayCourse
One Year Degree
801st Year¥1,265,000
  1. Students who have complated or are scheduled to complate a high school education (twelve years).
  2. Students identified by the school as having academic ability equivalent to twelve years of education.
  3. Students who have sufficlet Japanese language ability to understand instruction in class (this will be checked in interviews).
2nd Year-
Culinary
Technical Course
DayCourse
One Year Degree
1201st Year¥1,265,000
2nd Year¥1,060,000
Culinary CourseEvening Course One and a half Year Degree801st Year¥1,185,000
  1. Students who have complated or are scheduled to complate a middle school education (nine years).
  2. Students who have sufficlet Japanese language ability to understand instruction in class (this will be checked in interviews).
2nd Year-
Confectionery
Hygienist Course
DayCourse
One Year Degree
401st Year¥1,265,000
  1. Students who have complated or are scheduled to complate a high school education (twelve years).
  2. Students identified by the school as having academic ability equivalent to twelve years of education.
  3. Students who have sufficlet Japanese language ability to understand instruction in class (this will be checked in interviews).
2nd Year-
Confectionery
Technical Course
DayCourse
One Year Degree
1201st Year¥1,265,000
2nd Year¥1,060,000
Confectionery
Hygienist Course
Evening Course One Year Degree401st Year¥740,000
  1. Students who have complated or are scheduled to complate a middle school education (nine years).
  2. Students who have sufficlet Japanese language ability to understand instruction in class (this will be checked in interviews).
2nd Year-
Please Contact us for more details!
FreeDial:0120-233-554